WORLD FOOD CONGRESS
October 12 - 15, 2015 - Dubai AEMaarefah Management
info@worldfood-congress.com
Phone:+971 4 361 9616
The congress will cover a variety of topics such as food safety and customer behaviours, cold chain management, future of food production and technology, risks in food safety, food safety standards and regulations and food safety inspection and audit. The congress will also feature keynote presentations, interactive workshops, key leaders' panel discussion, poster presentations and more, featuring the key experts and leaders from the food and cold chain industry.
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